Professional Certificate in Restaurant Services (PCRS)
The Professional Certificate Program is a 32 session (6 months) comprehensive training that caters to working professionals, to prepare them in the over-all restaurant operation and coffee shop activities.
At the end of the program the Trainees will receive three (3) TESDA National Certificate in Bartending NCII, Food and Beverage Services NCII and Barista NCII
Program details: http://bit.ly/2qM
NEW Batch will start October 4, 2017
Class Schedule is Once a Week – THURSDAY
Class hours is from 8:30am to 5:30pm
Duration: 6 months In-School Training and 200 hours OJT